Cocktail Hour

Poached wild local shrimp served chilled, house-made cocktail sauce and fresh grated horseradish

Served with house-made potato chips

Capers, red onions, mustard oil, toasted brioche

Gulf Coast oysters, marinated octopus, chilled poached shrimp, P.E.I. mussels, scallop tartare, seasonal crudo, West & East Coast oysters, a whole, deskilled & butter poached Maine lobster, Oysters Orsay, bottle of sparkling wine

Served with house-made potato chips

Served with Pommery mustard cream

Capers, red onions, mustard oil, toasted brioche

Gulf oysters, bacon lardons, spinach, shallots, garlic cream, Parmigiano-Reggiano

Spiced pork shoulder, toasted baguette, broiled Gruyere, roasted garlic cream, mornay, petite Orsay salad

Blue cheese olives, creme fraiche

Red onion marmalade, toasted brioche

Traditional French onion soup, toasted baguette, broiled Gruyere

White wine, romesco, bacon lardons, garlic, butter. thyme, house-made chili crunch, French Pantry baguette

Crispy flatbread, bacon lardons, caramelized onions, thyme

Crispy flatbread, roasted mushrooms, truffle oil, fines herbs

Crispy flatbread, bresaola, roasted grape tomatoes, arugula