Brunch
We serve brunch from our a la carte menu just a bit later than is common – every Sunday from 11AM until 4PM, so our goal when developing the menu was to balance the offerings between breakfasty options like egg dishes and French toast, and lunchy options like steak frites and croque madame. As on our dinner menu, all of our eggs come fresh from Black Hog Farm.
Brunch Cocktails
- orsay bloody mary, version 2.5 Russian Standard vodka, tomato puree, vegetable juices, horseradish, Lea & Perrins, sambal oelek, Maggi, red wine reduction, glace de viande, fresh lemon juice, The Bitter Truth celery bitters 7
- sangria Red wine, brandy, triple sec, fruit juices, fresh fruit 5
House-Made Pastries
- lemon buttermilk scones Honey butter 5
- banana pecan bread Bourbon pecan butter 5
House-Made Charcuterie
- country style pate Pork shoulder, duck liver, pistachios, currants, Dijon mustard, cornichons 8
- trois foie mousse Chicken liver, duck liver, foie gras, red onion marmalade 9
- berkshire pork rillettes Sour cherry marmalade, toasted baguette 10
- charcuterie plateau Pate, mousse, rillettes, serves 2-4 23
Hors d’Oeuvres
- oeufs du diable One whole deviled egg, cayenne pepper 1
- prince edward island mussels White wine, garlic, butter, thyme 10
- roasted oysters Eden Farms bacon, spinach, Parmigiano-Reggiano 9
- steak tartare Capers, red onion, mustard oil 12
- biscuits & gravy House-made pork sausage, fried sage 9
Raw Bar
- Oysters Daily selections from Florida, Louisiana, Washington State, British Columbia, and the Eastern Seaboard
- Shrimp Cocktail Wild locally caught shrimp, house-made cocktail sauce, fresh horseradish 15
Soups & Salads
- onion soup Crispy baguette, broiled Gruyere 8
- haricots verts salad French green beans, roasted hazelnuts, creme fraiche vinaigrette 8
- orsay salad Baby lettuces, Parmigiano-Reggiano, red onion, Dijon Champagne vinaigrette 8
- spinach salad Blue cheese, spiced pecans, Eden Farms bacon, Granny Smith apples, bacon vinaigrette 9
- caesar salad Romaine, anchovy Worcestershire vinaigrette, pickled red onion, anchovy Parmigiano toast, chilled poached egg 11
- roast chicken salad Pan roasted Black Hog Farm chicken breast, baby lettuces, sieved egg, tomato, Eden Farms bacon, Dijon Champagne vinaigrette 16
Sandwiches
- croque madame Spiced pork shoulder, broiled Gruyere, baguette, roasted garlic cream, soft fried egg, petite salad 12
- hamburger Locally raised grass fed beef, roasted tomato, crispy shallots, house-made bun, pommes frites 14
- orsay burger Locally raised grass fed beef, seared foie gras, red onion marmalade, house-made bun, pommes frites 30
Omelettes
- fromage de chevre Fresh Spanish goat cheese, fine herb beurre blanc 9
- epinards et tomates Spinach, tomato confit, Parmigiano-Reggiano 10
- jambon La Quercia Rossa Berkshire prosciutto, creme fraiche, chives 12
- lardons et gruyere Eden Farms bacon, Gruyere, thyme 12
- homard et truffes noires Whole poached Maine lobster, truffled Hollandaise, black truffles 34
Entrees
- quiche du jour Made with Black Hog Farm fresh eggs, petite salad 12
- duck confit hash Fingerling potatoes, soft fried eggs, fresh sage, Tabasco beurre rouge 14
- wild local shrimp & anson mills grits Roasted corn, jalapeno, and Eden Farms bacon relish 12
- eggs a la orsay English muffin, soft poached eggs, prosciutto, arugula, truffled Hollandaise, black truffles, pommes Lyonnaise 14
- bourbon & orange french toast Vanilla creme fraiche, maple syrup, candied pecans 8
- prince edward island mussels frites White wine, garlic, butter, thyme, house-made pommes frites 17
- carolina trout Glazed haricots verts, toasted Marcona almonds, roasted fingerling potatoes, lemon brown butter vinaigrette 19
- steak frites Pan seared hanger steak, red wine jus, house-made pommes frites 22
- steak & egg Pan seared filet mignon, soft poached egg, haricots verts, truffled Hollandaise, black truffles, pommes Lyonnaise 32